I wasn't going to write this comment until you said "idk if anyone will like this video" girl, I love these random videos. You and your family are genuinely fun to watch- but the content supports that as well. Thanks Mia!!! Love from fellow 🇨🇦
✨Mia, I have the same popcorn maker. You need to take the red part off of the bowl on the popcorn maker. It let's the steam out! Then once the popcorn is done you put it back on so that if you put butter or salt on your popcorn it doesn't leak out the bottom. Just want to let you know so that it doesn't eventually melt 😊. This video was fun though! Love you! 💕
I LOVED that hotpot section!!! I love that you made it for the whole family ❤️ I’m from Vietnam and hotpot has personally meant togetherness and family to me. So thank you for showing just that 🥺🥺
Yes same! I'm Japanese mixed and anytime we go to Japan to visit my family I immediately get hot pot with my cousins and our friends yo catch up with them. It brings a sense of closeness because it's a meal that keeps people at the table for long time. (If I'm lucky we hope over to South Korea cause I'm obsessed with Korean food.) Vietnamese food is super underrated! Where we live in America there's HUGE Vietnamese community and my favorite sandwich shop has famous bành mí and pho. I also L❤VE getting Gỏi cuốn in the summer and Hủ tiếu (pork is my favorite if I eat meat YUM!) In the winer. 😋
As someone who's has been working at Boston Pizza for almost 6 years, I love that you made your own cactus cuts at home!! Helpful tip: cactus cuts are soaked in jalapeño juice before we deep fry them (that's how they get their insane spice!), and when dining in (or doing takeout/delivery) you can ask for them to be cooked through the oven for a gluten wise option! Oh, and there are a few locations in The States, even though it's primarily Canadian based 😉
@Leth Fuil as a daughter of Portuguese immigrants I mostly agree. There are many who prefer more heat but most Portuguese dishes are just heavy in spices (flavorings not heat), with it being really easy to add the heat by adding more spices or another ingredient. Probably due to their influence on the spice trade.
@NobleSixEnglish I guess you're mixing up portuguese food with something else, because the portuguese cousin isn't spicy at all (the spanish also isn't, just as a fun fact. But that's also something a lot of people get wrong). A lot of different spices are used (as in flavorful), but not in a very overpowering way and definitely not in the sense of hot/spicy.
@Brenda Spinney Reyna southern New England is known for its Portuguese food which in return is actually pretty spicy. But in all New England is known for its seafood not its spice. I want to try this place lol
@Brenda Spinney Reyna Boston pizza has pretty decent pizza. Can be a little expensive. I used to wonder why a Canadian restaurant named it after a US city, but I guess it's the style of pizza. Those cactus cuts are awesome though. Not super spicy but haveva little kick and the dip it comes with is really good too.
Mama Maples has no idea she's literally a household name! I came for mia originally, but I stayed forever for your mom & chippy😌 Your both actual angels on earth.
Your Mum and you saying "this looks amazing" in the exact same tone. So precious. I thought you were going to melt the chocolate on the butte part of the machine.
Mia I’m so curious. Is your whole family, including Tate, living with you or is your house just the cool new hangout? It’s so cute seeing how close your relationship with your family is. Also I’ve never heard of hotpot and definitely want to try it now, thank you!
mama maples is such a gem, those ‘cactus cuts looked nothing like the ones from bp’s and were only seasoned with salt and pepper but she still hyped them up 🥰😂
I must say as an Asian person I am so happy that you tried using the hot pot the traditional way for the video and not as a fondue pot. I appreciate the research you did and I'll be making hot pot for dinner tonight for myself inspired by this video 😋💕
I actually really enjoyed watching you cook! It would be fun if you made other videos where you try recipes (since you have been testing your food sensitivities, it might help other people find dishes that are gluten-free, dairy free, …)
My ten plus year relationship just ended and I am crying my eyes out watching this video, thank you Mia for giving me a little teeny tiny bit of happiness right now, I love you
Venessa, I am so sorry. Years ago the love of my life broke up with me after 10yrs (we'd just bought a house too!), because he couldn't deal with my health issues. I know the intense pain it can cause. I wish you many more happy moments and lots of support to get through this. Love, D from The Netherlands
Always use one hand for wet ingredients and one for dry so you don’t get all the clumpy mess. And if you lay it on the crumbs, lightly roll it, don’t keep touching with your hands especially when they’re both full of wet and dry ingredients. It will cover everything much better...Hope this will help for the future. You did a great job and they sounded so crunchy!! 🥰👩🏻🍳🍲🥘
As a dietitian i can tell you that we almost never put lettuce for patients that eat blended food because lettuce is so hard to blend and there will always be some chunks. So i don't think that the problem is that the blender isn't strong enough 🤔
@Eliza Honestly that's such a great tip! I pre-blend mine and put them in my hello kitty ice try than into a resuable bags with my pre-portioned weeks worth of smoothie ingredients for quick mornings so I can just throw in the oatmilk and run out the door with my overnight oatmeal.
Niphyra Look for a toaster oven with Convection. That means it has a fan to circulate the air. Just like an air fryer. I have a Panasonic Convection toaster oven and it is awesome! Very well insulated too.💙
Yup. Any oven literally is cooking with heated air so an air fryer is literally just a gimmicky product. Toaster oven & regular oven does the same thing !
for the lettuce smoothie: always blender the greens with the main liquid first and then add all the other fruit and ingredients, this way it is less chunkier :)
Mia you should buy a return box and try decorating a room of your new house. Like you and your mom said you were going to do. I love this series. Please keep it going.
My favorite part of this video was when everyone came in for dinner with the hotpot, chip was sitting at the table like “hello look what I made for you”
I was into the fact that you did a legitimate follow up test of your appliance returns. I was curious! I’m not much of a cook myself, and I ended up really loving watching you cook and make snacks in a laid back and satisfying manner. Those jump cut shots of chopping/prep! It was really fun. Thumbs up from me.
My boyfriend's been eyeing an air fryer since before Covid. How does it broil? With a rack inside? Is dehydrate a separate function or do you have to marinate meats so that they don't dry out?
I have the fryer oven, it’s the same as an air fryer, just more room, and I love it! Mine comes with attachments so you can make rotisserie chicken, skewers, and a rotation basket to get and even cook on fries 👌🏻 so I literally use mine for everything, chicken breast has such a good consistency in the air fryer
Generally with hotpot you can start the broth IN the hotpot instead of having to use additional pots. It just might take a little longer depending on the power of your pot/induction burner
@pr is I’m Chinese. People have often mixed up cultural dishes with other cery different Chinese or other Asian dishes when talking to me about food. So I wouldn’t be surprised if Mia would mix some up too. There’s nothing wrong with it if she were to mix them up, but I wouldn’t think it’s so strange to think of.
@Mandy Heart why would she confuse hotpot with kbbq? that wouldn’t even make sense because those are two completely different things… she very obviously was talking about the smoke/steam lmao idk how anyone would think she was talking about different foods in general, that doesn’t even make any sense
@Mandy Heart yeah I did think the wording was off and was wondering if she was mixing up kbbq and hotpot together bc both are cooking in front of you type things. But i just gave her the benefit of the doubt for the wording. I assume she meant like the steam but idk
@Mandy Heart I think in regards to hotpot I'd say smoking too. It is easy to overboil or burn on the bottom. It is a stinky smoke in your face. It means you need to turn the temperature down. Similar experience to campfire smoke in your face, but a food smell 😂. Atleast this is my experience in China.
OMG MIA!! IM DAIRY AND GLUTEN FREE TO BECAUSE IM TESTING FOR ALLERGIES!! btw i have something called EOE which means my body produces to many eosinophils in my esophagus making me have like stomach issues and stuff but hearing that you have to be dairy and gluten free to for a similar reason definitely makes me feel more normal thank you love your channel 🫶🏻🫰🏻💖
Same here but I have to avoid eggs and soy too! My GI said my esonophils are low now so that's good but now I'm battling IBS issues even more. Hoping to go to a nutritionist to I can actually eat a well rounded food for once.
I’m only 10 minutes in and I am so friggen proud of your cooking skills! You are 1 of a kind Mia; NEVER CHANGE, you were raised so well and that is very obvious 🥰
I am a chef and work in a restaurant. For the beef. you have the right idea and the research you did is correct. We do about 60 portions of beef... so we use a commercial slicer. We put them in the freezer overnight and then use a commercial slicer to cut them. if doing it with a knife. it needs to be 3/4 frozen and your knife needs to be razer sharp.
I’m so glad you made hotpot! It’s so versatile and you can always adjust it to your taste. For hotpot, everything you need can be found at T&T. I would recommend the instant hotpot broths, pre-sliced hot pot meat, and dipping sauces are a must (soy sauce, chilli oil, sesame sauce, Chinese bbq sauce, green onion etc)! Vermicelli and udon noodles work really well in hotpot as well, rice noodles are good too and don’t need to be pre-cooked :D
Any tips when looking for hotpots? I'm intrigued and would like to purchase one. When I was in high school my friends mom made something like Mia did but with a regular pot and it was delicious!
Ahhhhh I was where to get that meat. I used to get special thin sliced beef from the Japanese owned seafood store in my town long ago. She would have it in her fridge. Yummy 😋
I have to agree! There are so many instant broths and dipping sauces to choose from so you can keep trying new things. And the pre-slided meat is a must since it makes it a lot easier :)
I can relate with you getting better at cooking. I spent so much time in the kitchen during quarantine and was never bad at cooking and baking, but I’ve definitely improved a lot since then. I enjoy it a lot now and love challenging myself
Those stained Silicone Baking Sheets get cleaned best when you put in the Dishwasher, Top rack, each time you use them. Also make a baking soda paste and scrub the sheet with it and let it sit. Also good quality dish soap, soak it in there (natural dish soaps don't clean well).
Mia I just wanted to say I think you are one of the most sweetest, humble and inspiring person on KZclip. Your channel is so entertaining, freaking hilarious and helpful! I adore your family and cant wait to see.your journey onto your own marriage. My family and I will always be some of your biggest fans!!! Side note, putting your hair up while cooking is a must! ( from one long hair gal to the next lol 😉 )
How can Mia so perfectly ignore Stuarts awesome comment "I feel my skin getting better". Mia: "Anyways"!! Why Mia? Am I the only one loving Stuarts comment on the healthy smoothie and finding it hilarious? 😂😂
I thought the support was sweet. He actually processed her comments. People with long term relationships, how much of your partner's comments register anymore? I'll start with 80% but I have short term memory problems now so it gets knocked down to 50%.
If you like fruit juice but want a more fresh, no sugar added thing.. blend 1 cup frozen fruit with 3 cups cold coconut water. It's soooo good! If you want it more like an icee, do 1 cup coconut water and 2 cups frozen fruit.
I live in a very tropical country, too tropical for my taste, its still making 38oC everyday, anywaaay, im saying this to let you guys know that we that have plenty of coconut water and coconut in general dont usually do coconut water things, its just for drinking... But we do juices with milk, and no, we dont call them smoothies. Some of them ate, some ate juices. Like avocado with milk and sugar is definitely a smoothie and you all should try, game changer from the savory avocado you guys eat, also banana smoothie, strawberries smoothie and papaya smoothie are a thing. Cacao and milk, soursop with milk, passion fruit with milk are great juices
Try blending the lettuce and the liquid first on its own so it breaks down more and then add your other stuff! That’s how I do it because I don’t have a high powered blender
hey mia, you were talking about how you don’t love the ranch, well i’m dairy free too and have been using this recipe for years, just put some mayo in a bowl add a little bit of lemon juice and you can thin it out with water or dairy free milk, and then add some garlic salt and onion powder and a little dill weed and it tastes just like ranch! :))
Mia it’s come to the point that you can do whatever in your videos and I will enjoy it all!!! You are one of my favorite content creators♥️♥️ your character and love you bring yo everything you do is what matters!
Mia, thanks for being my serotonin boost. I just adore you and your family and your uplifting content. I was in a funk all day, today, and after watching your video, I feel happy and energized.
As said a lot before (but one more time won't hurt xD): in Europe we don't really have measuring cups for spoon sizes and cubs. We simply use tableware (and it always works) and/or gramms for bigger amounts. It's annoying to convert american (especially US) recipes because of this cup/"spoon" thing (not only because of the weird weight thing. xD)
Omg that’s exactly what I said!!! People can’t actually think that a silverware spoon is for measuring. Do they think it’s a teaspoon or tablespoon ? Then what do they use for the other one? Hahaha. Haaaaate it
honestly after doing an elimination diet last summer i really enjoy hearing mia mention her elimination diet progress, it's like we're in this together lol
@C Ro Ah so I wasn't alone in that. I had to do an elimination diet too years ago (Nowadays allowed gluten, but barely or no dairy or soy. I turned out allergic to several fruits as well and my IBS flares due to certain greens/veggies and drinks. Still, I always feel for you guys. Gluten is in freaking everything!). Anyway, those crumbs were a huge no no back then. I'm not from Canada/USA, so don't recognise it: maybe she has a brand that's glutenfree?
As always Mia ,the video was amazing💓 Tip:when you are dipping something in egg and flour or something ,dip it in the egg with one hand and dip it in the flour with the other hand ,so it won't be messy ☺️
Hey Mia! My husband prefers my homemade ranch. It’s veganaise (we have to use the soy free variety). Thinned out with milk substitute of your choosing and then garlic, salt, and dill. He loves it! You can make it thicker like a chip dip or thinner for a ranch :)
I love that Mia uploaded a video with her having zit stickers on her face! I don't know but this gives me such a positive vibe. A normal person living her normal life on KZclip, no filter just realness 🙌 And if you can't handle spice, the habanero wasn't needed lol. In our house we love meat in the Airfryer, it does a very good job on that! Loved this video, love cooking videos in general actually 🤗
Awe Mia it's all about enjoying cooking and how the food tastes. Who cares if you chop an onion perfectly or cook something exactly right as long as it's fully cooked and tastes good!
Mia you make me so happy! I binge watch all your videos when I'm having a bad day. thank you for just being you and making my day 😊 love you and your videos so much 💗
Mia is legit one of the kindest, honest and the calmest person I have seen online. Mia’s regular uploads is all I want to heal my stressful weekends !! This fun content from Mia is all I want in my life as joy 🤩!! It always makes me happy 😃!! Loads of love from India 🇮🇳!!
Hot pot is sooooo good! I was concerned when you made the noodles/broth on the stove instead of in the hotpot, but it turned out great! Glad your fam loved it!
So much fun!!! I always find cooking video relaxing and exciting, i really love this one! Also the funny bits in the video hahah pls do more cooking videos, Mia! Thank you for making my day.
After watching nine hours of Hunger Games movies, I was surprised that Mia didn't use her small appliances to make some Peeta bread.
😭😭
😝🤣😂😂😂
I’m crying
hyhhh
hyhh
Mia could literally film herself watching paint dry and I would still watch just because I love her so much
Even that would be entertaining because her nose would drip 😂❤️
I wasn't going to write this comment until you said "idk if anyone will like this video" girl, I love these random videos. You and your family are genuinely fun to watch- but the content supports that as well. Thanks Mia!!! Love from fellow 🇨🇦
✨Mia, I have the same popcorn maker. You need to take the red part off of the bowl on the popcorn maker. It let's the steam out! Then once the popcorn is done you put it back on so that if you put butter or salt on your popcorn it doesn't leak out the bottom. Just want to let you know so that it doesn't eventually melt 😊. This video was fun though! Love you! 💕
you also out pats of butter on the holes while its popping.. the butter will melt and distribute evenly on the popcorn!
I know, I was devastated when I searched it 😅😂😂😂
@Kiki it’s okay! it’s only available from walmart and I live in the uk haha
Ah no way! That's great 😄 thanks so much for sharing 💕
@Kiki I found it! it’s called popflix cinema style dome popcorn popper!
I LOVED that hotpot section!!! I love that you made it for the whole family ❤️ I’m from Vietnam and hotpot has personally meant togetherness and family to me. So thank you for showing just that 🥺🥺
Yes same! I'm Japanese mixed and anytime we go to Japan to visit my family I immediately get hot pot with my cousins and our friends yo catch up with them. It brings a sense of closeness because it's a meal that keeps people at the table for long time.
(If I'm lucky we hope over to South Korea cause I'm obsessed with Korean food.)
Vietnamese food is super underrated! Where we live in America there's HUGE Vietnamese community and my favorite sandwich shop has famous bành mí and pho. I also L❤VE getting Gỏi cuốn in the summer and Hủ tiếu (pork is my favorite if I eat meat YUM!) In the winer. 😋
As someone who's has been working at Boston Pizza for almost 6 years, I love that you made your own cactus cuts at home!! Helpful tip: cactus cuts are soaked in jalapeño juice before we deep fry them (that's how they get their insane spice!), and when dining in (or doing takeout/delivery) you can ask for them to be cooked through the oven for a gluten wise option! Oh, and there are a few locations in The States, even though it's primarily Canadian based 😉
@Leth Fuil as a daughter of Portuguese immigrants I mostly agree. There are many who prefer more heat but most Portuguese dishes are just heavy in spices (flavorings not heat), with it being really easy to add the heat by adding more spices or another ingredient. Probably due to their influence on the spice trade.
@NobleSixEnglish I guess you're mixing up portuguese food with something else, because the portuguese cousin isn't spicy at all (the spanish also isn't, just as a fun fact. But that's also something a lot of people get wrong).
A lot of different spices are used (as in flavorful), but not in a very overpowering way and definitely not in the sense of hot/spicy.
@Brenda Spinney Reyna southern New England is known for its Portuguese food which in return is actually pretty spicy. But in all New England is known for its seafood not its spice. I want to try this place lol
@Brenda Spinney Reyna Boston pizza has pretty decent pizza. Can be a little expensive. I used to wonder why a Canadian restaurant named it after a US city, but I guess it's the style of pizza. Those cactus cuts are awesome though. Not super spicy but haveva little kick and the dip it comes with is really good too.
Also, Boston is in New England, where we aren't known for spicy food... quite the opposite, but now I really want to try Boston Pizza!!
Mia, you have such a good vibe radiating on you. Every time I watch your video, it makes me calm and happy. Thank you for uploading a fun content💓💓💓
I 100% agree. I just happened on your videos about a week ago and have gone back and watched all you posted videos.
Same lol
7o7
I know right!
Exactly this
Mama Maples has no idea she's literally a household name! I came for mia originally, but I stayed forever for your mom & chippy😌 Your both actual angels on earth.
Your Mum and you saying "this looks amazing" in the exact same tone. So precious. I thought you were going to melt the chocolate on the butte part of the machine.
I thought the same about the chocolate
Mia I’m so curious. Is your whole family, including Tate, living with you or is your house just the cool new hangout? It’s so cute seeing how close your relationship with your family is. Also I’ve never heard of hotpot and definitely want to try it now, thank you!
"Sourgum" is actually *sorghum* flour - a great ingredient! That dessert looked amazing, I am going to try my own spin.
Haha yeah I laughed when she said sour-gum. Oh, Mia! 😅
was about to comment the same. the spelling mistake is so endearing though LOL
I went and googled sourgum flour because I wasn’t sure if it was a typo for sorghum or some fancy new g-f flour. 😅
mama maples is such a gem, those ‘cactus cuts looked nothing like the ones from bp’s and were only seasoned with salt and pepper but she still hyped them up 🥰😂
I must say as an Asian person I am so happy that you tried using the hot pot the traditional way for the video and not as a fondue pot. I appreciate the research you did and I'll be making hot pot for dinner tonight for myself inspired by this video 😋💕
I actually really enjoyed watching you cook! It would be fun if you made other videos where you try recipes (since you have been testing your food sensitivities, it might help other people find dishes that are gluten-free, dairy free, …)
I love how both Mia and Mama Maples sing about how amazing the Hot Pot table looks 🤣🤣😍
Mia I’m so proud of you! You graduated from creamed corn and eggs to slicing your own steak for hotpot and making your own broths 😍
My ten plus year relationship just ended and I am crying my eyes out watching this video, thank you Mia for giving me a little teeny tiny bit of happiness right now, I love you
Oh no 😞... I hope you're are feeling a bit better today... At least a tiny little bit.... All the best to you ❤️❤️
Venessa, I am so sorry. Years ago the love of my life broke up with me after 10yrs (we'd just bought a house too!), because he couldn't deal with my health issues. I know the intense pain it can cause. I wish you many more happy moments and lots of support to get through this. Love, D from The Netherlands
I’m so sorry, breakups suck. Sending you some love ❤️❤️ you’ll get through it. Keep doing things that give you moments of happiness.
Wishing you strength. It’s hard but you will be ok, takes time. 💕
I’m so sorry you’re hurting right now. I know the pain of ending a 10 year relationship. Virtual hugs to you.
Always use one hand for wet ingredients and one for dry so you don’t get all the clumpy mess. And if you lay it on the crumbs, lightly roll it, don’t keep touching with your hands especially when they’re both full of wet and dry ingredients. It will cover everything much better...Hope this will help for the future. You did a great job and they sounded so crunchy!! 🥰👩🏻🍳🍲🥘
As a dietitian i can tell you that we almost never put lettuce for patients that eat blended food because lettuce is so hard to blend and there will always be some chunks. So i don't think that the problem is that the blender isn't strong enough 🤔
@Eliza Honestly that's such a great tip!
I pre-blend mine and put them in my hello kitty ice try than into a resuable bags with my pre-portioned weeks worth of smoothie ingredients for quick mornings so I can just throw in the oatmilk and run out the door with my overnight oatmeal.
Yeah plus spinach and dark leafy green have way more nutrition
I feel like maybe this recipe is for a juicer
I find frozen greens blend a lot easier if you want to try it out! It also has the added benefit of not going slimy/bad in the fridge
@W Siqueira oh wow this seems nice. I will definitely try one someday soon. Thank you for suggesting 🥰
Okay but Mia’s reaction to chip’s cute little whine “Chip can you wait one minute?” Then he does it again… SO RELATABLE. 😅
I swear, everyone has been sleeping on toaster ovens for years. They do the same thing as an air fryer. I cook literally everything in my toaster oven
Niphyra Look for a toaster oven with Convection. That means it has a fan to circulate the air. Just like an air fryer. I have a Panasonic Convection toaster oven and it is awesome! Very well insulated too.💙
Yup. Any oven literally is cooking with heated air so an air fryer is literally just a gimmicky product. Toaster oven & regular oven does the same thing !
Yuppers, the only stopping point is the size of the dish/pan.
for the lettuce smoothie: always blender the greens with the main liquid first and then add all the other fruit and ingredients, this way it is less chunkier :)
Mia's fearlessness to try new things is my favorite thing about her
Only Mia would find beauty in a portobello mushroom ❤️ you are a light in this world, Mia!! Thank you for spreading it onto us!
Mia you should buy a return box and try decorating a room of your new house. Like you and your mom said you were going to do. I love this series. Please keep it going.
My favorite part of this video was when everyone came in for dinner with the hotpot, chip was sitting at the table like “hello look what I made for you”
I was into the fact that you did a legitimate follow up test of your appliance returns. I was curious!
I’m not much of a cook myself, and I ended up really loving watching you cook and make snacks in a laid back and satisfying manner. Those jump cut shots of chopping/prep! It was really fun. Thumbs up from me.
I have an air fryer, but it also bakes, reheats, Dehydrates, and broils. It’s amazing and I literally don’t touch my oven anymore!
My boyfriend's been eyeing an air fryer since before Covid. How does it broil? With a rack inside? Is dehydrate a separate function or do you have to marinate meats so that they don't dry out?
I have the fryer oven, it’s the same as an air fryer, just more room, and I love it! Mine comes with attachments so you can make rotisserie chicken, skewers, and a rotation basket to get and even cook on fries 👌🏻 so I literally use mine for everything, chicken breast has such a good consistency in the air fryer
I had to LOL at Mia's dad saying - "This smells great!...What is it?" 🤣
Generally with hotpot you can start the broth IN the hotpot instead of having to use additional pots. It just might take a little longer depending on the power of your pot/induction burner
@pr is I’m Chinese. People have often mixed up cultural dishes with other cery different Chinese or other Asian dishes when talking to me about food. So I wouldn’t be surprised if Mia would mix some up too. There’s nothing wrong with it if she were to mix them up, but I wouldn’t think it’s so strange to think of.
@Mandy Heart why would she confuse hotpot with kbbq? that wouldn’t even make sense because those are two completely different things… she very obviously was talking about the smoke/steam lmao idk how anyone would think she was talking about different foods in general, that doesn’t even make any sense
I always boil my water or soup on the stove first because it would take years before it boiled from cold on my hotpot burner
@Mandy Heart yeah I did think the wording was off and was wondering if she was mixing up kbbq and hotpot together bc both are cooking in front of you type things. But i just gave her the benefit of the doubt for the wording. I assume she meant like the steam but idk
@Mandy Heart I think in regards to hotpot I'd say smoking too. It is easy to overboil or burn on the bottom. It is a stinky smoke in your face. It means you need to turn the temperature down. Similar experience to campfire smoke in your face, but a food smell 😂. Atleast this is my experience in China.
I'm too lazy to even bother with cooking, but watching Mia cook is so relaxing 😂 I can't explain it but I love these videos
OMG MIA!! IM DAIRY AND GLUTEN FREE TO BECAUSE IM TESTING FOR ALLERGIES!!
btw i have something called EOE which means my body produces to many eosinophils in my esophagus making me have like stomach issues and stuff but hearing that you have to be dairy and gluten free to for a similar reason definitely makes me feel more normal thank you love your channel 🫶🏻🫰🏻💖
Same here but I have to avoid eggs and soy too! My GI said my esonophils are low now so that's good but now I'm battling IBS issues even more. Hoping to go to a nutritionist to I can actually eat a well rounded food for once.
Hi! Hidden Valley now makes a dairy free ranch and it tastes like the real thing. Highly recommend. Hopefully its available in Canada too.
Omg +1 on the plant powered Hidden Valley!
I’m only 10 minutes in and I am so friggen proud of your cooking skills! You are 1 of a kind Mia; NEVER CHANGE, you were raised so well and that is very obvious 🥰
I am a chef and work in a restaurant. For the beef. you have the right idea and the research you did is correct. We do about 60 portions of beef... so we use a commercial slicer. We put them in the freezer overnight and then use a commercial slicer to cut them. if doing it with a knife. it needs to be 3/4 frozen and your knife needs to be razer sharp.
Just had an idea. Could the mandolin be used to slice meat?
I’m so glad you made hotpot! It’s so versatile and you can always adjust it to your taste. For hotpot, everything you need can be found at T&T. I would recommend the instant hotpot broths, pre-sliced hot pot meat, and dipping sauces are a must (soy sauce, chilli oil, sesame sauce, Chinese bbq sauce, green onion etc)! Vermicelli and udon noodles work really well in hotpot as well, rice noodles are good too and don’t need to be pre-cooked :D
Any tips when looking for hotpots? I'm intrigued and would like to purchase one. When I was in high school my friends mom made something like Mia did but with a regular pot and it was delicious!
Ahhhhh I was where to get that meat. I used to get special thin sliced beef from the Japanese owned seafood store in my town long ago. She would have it in her fridge. Yummy 😋
I have to agree! There are so many instant broths and dipping sauces to choose from so you can keep trying new things. And the pre-slided meat is a must since it makes it a lot easier :)
Props for having the patience to do this. I could never. And Mama Maples with the excitement over the most random stuff made me LOL 😂❤
I can relate with you getting better at cooking. I spent so much time in the kitchen during quarantine and was never bad at cooking and baking, but I’ve definitely improved a lot since then. I enjoy it a lot now and love challenging myself
Those stained Silicone Baking Sheets get cleaned best when you put in the Dishwasher, Top rack, each time you use them. Also make a baking soda paste and scrub the sheet with it and let it sit. Also good quality dish soap, soak it in there (natural dish soaps don't clean well).
Oh my heavens! When Mama Maples asked what seasonings were on the Cactus Cuts. Made my day! I love her laugh! So, you made my day, and thank you!
Mia: I’m going to measure this time!
Also Mia, one second later: now I’m adding one /fair bit/ of ginger :3
Stewart is LITERALLY your prince charming. He is so supportive of you and all that you do! WE LOVE HIM! 🧡
Mia I just wanted to say I think you are one of the most sweetest, humble and inspiring person on KZclip. Your channel is so entertaining, freaking hilarious and helpful! I adore your family and cant wait to see.your journey onto your own marriage. My family and I will always be some of your biggest fans!!! Side note, putting your hair up while cooking is a must! ( from one long hair gal to the next lol 😉 )
When Stewert said "I can feel my skin getting better" after one sip😂😂
Okay but did anyone else just really love watching Mia cook?
How can Mia so perfectly ignore Stuarts awesome comment "I feel my skin getting better". Mia: "Anyways"!! Why Mia? Am I the only one loving Stuarts comment on the healthy smoothie and finding it hilarious? 😂😂
I thought the support was sweet. He actually processed her comments. People with long term relationships, how much of your partner's comments register anymore? I'll start with 80% but I have short term memory problems now so it gets knocked down to 50%.
I love chip. His barking and interrupting make me happy because dogs don’t know about filming lol. So pure 💕
If you like fruit juice but want a more fresh, no sugar added thing.. blend 1 cup frozen fruit with 3 cups cold coconut water. It's soooo good! If you want it more like an icee, do 1 cup coconut water and 2 cups frozen fruit.
Summertime with fresh fruit put in some ice?
@W Siqueira just bc you dont use coconut water for things doesn't mean other people can't. people can enjoy using it in different ways.
Tried it it was amazing
@W Siqueira your experiences are not universal
I live in a very tropical country, too tropical for my taste, its still making 38oC everyday, anywaaay, im saying this to let you guys know that we that have plenty of coconut water and coconut in general dont usually do coconut water things, its just for drinking... But we do juices with milk, and no, we dont call them smoothies. Some of them ate, some ate juices. Like avocado with milk and sugar is definitely a smoothie and you all should try, game changer from the savory avocado you guys eat, also banana smoothie, strawberries smoothie and papaya smoothie are a thing. Cacao and milk, soursop with milk, passion fruit with milk are great juices
I love Mama Maples a lot, she is always positive and complements Mia for all the effort she puts in all her creativity ideas. Mommy goals...
Try blending the lettuce and the liquid first on its own so it breaks down more and then add your other stuff! That’s how I do it because I don’t have a high powered blender
Mia of course we would watch this video! It's cozy and you make everything so interesting!
I wish I could hire you and your mom to come and organize and redecorate my house! Just so much fun!
Post-KZclip career? ;) More fun and not as taxing as realtor work.
The way Mia and mama Maple sang "omg it looks amazing" sounded so similar 😍💕
hey mia, you were talking about how you don’t love the ranch, well i’m dairy free too and have been using this recipe for years, just put some mayo in a bowl add a little bit of lemon juice and you can thin it out with water or dairy free milk, and then add some garlic salt and onion powder and a little dill weed and it tastes just like ranch! :))
That would taste like Caesar dressing.
Gonna save this, sounds yummy! 😋
"I can feel my skin getting better " lmaooooo, y'all are absolutely adorable!!
It brought me so much joy just watching you prep and eat the hot pot meal with your family 🥹
I just love how wholesome you are and can watch anything you film. 💚
Honestly I love cooking with Mia, Stewart has it made for life with all these good recipes 😭😍
Mia it’s come to the point that you can do whatever in your videos and I will enjoy it all!!! You are one of my favorite content creators♥️♥️ your character and love you bring yo everything you do is what matters!
Honestly I’d love a cooking channel with Mia. She’s so good at it, especially with decorating.
OMG.. when she mentioned the gluten free struggles. I totally get it!! I felt that ;)
I could literally watch your videos all day. You have such a beautiful energy and so does your whole family! I enjoyed this video so so much!
I'm always happy to get some consistency sensitivity acknowledgement, so few people believe that it's a real thing!
Mia, thanks for being my serotonin boost. I just adore you and your family and your uplifting content. I was in a funk all day, today, and after watching your video, I feel happy and energized.
1. I need more cooking videos - they make me happy; and
2. You made me feel so normal by not washing up your hot pot dishes 👍🏻 we love to see it 😂
Mia: I normally don’t measure things, but for you guys I will
Also Mia: *proceeds to squeeze food onto regular spoon*
As said a lot before (but one more time won't hurt xD): in Europe we don't really have measuring cups for spoon sizes and cubs. We simply use tableware (and it always works) and/or gramms for bigger amounts.
It's annoying to convert american (especially US) recipes because of this cup/"spoon" thing (not only because of the weird weight thing. xD)
@Mandy Heart that’s the measuring we use in Europe. Our measurements are in big spoons and teaspoons
Omg that’s exactly what I said!!! People can’t actually think that a silverware spoon is for measuring. Do they think it’s a teaspoon or tablespoon ? Then what do they use for the other one? Hahaha. Haaaaate it
Which is honestly how most of Europe measures when cooking
I LOVEEEE THIS VIDEO. omg can you do more cooking/baking videos? they’re so cozy and fun ✨
Mia, you have a very special energy! Thank u for the laughs!!
I love mama maples reaction to literally everything I can’t stop laughing anytime she is in these videos 😂🤍
i actually really enjoyed this video! maybe you can make similar at-home cooking videos like “what i eat in a week” or something :)
God I wish I enjoyed life as much as Mama Maples seems to. Her laugh 💗💗💗
I need someone like her in my life.
Love her mum too
If you new to this chanel:
Mia: always questioning if her videos are interesting for us
Us: YES!
honestly after doing an elimination diet last summer i really enjoy hearing mia mention her elimination diet progress, it's like we're in this together lol
I have had a toaster oven blow up in my face so Mia being that close to it was giving me high anxiety 😂
I didn’t even know that could happen… freaky!
I adore you Mia! And Momma Maples is fantastic! Her laugh is EVERYTHING!!!!
Watching you cook was super calmingggg ! Would love to see you try different recipes with air fryer !
I loved all the recipes, the chocolate popcorn 🤤 Also, loved all the outfits 😂❤️
16:45 * pickle falls apart *
mia: yep that's gluten free
I laughed so hard like yes I understand 💀
@C Ro Ah so I wasn't alone in that. I had to do an elimination diet too years ago (Nowadays allowed gluten, but barely or no dairy or soy. I turned out allergic to several fruits as well and my IBS flares due to certain greens/veggies and drinks. Still, I always feel for you guys. Gluten is in freaking everything!). Anyway, those crumbs were a huge no no back then. I'm not from Canada/USA, so don't recognise it: maybe she has a brand that's glutenfree?
@C Ro I was thinking the same thing! maybe she doesn't realize they aren't gluten free?
@C Rocorn flakes crumbs have barley so they're not gluten free
Yes GF falls apart, but I’m confused why she used corn flakes crumb…are they gluten free?
All the likes are from poor glutenfree souls. I am at least, and yes everything crumbles like jeck.
Mama maples singing about how amazing it is in the exact same way Mia did is amazing
As always Mia ,the video was amazing💓
Tip:when you are dipping something in egg and flour or something ,dip it in the egg with one hand and dip it in the flour with the other hand ,so it won't be messy ☺️
Mama mapple laugh is EVERYTHING 😍😍😍😍😍😍😍
I find all your videos really entertaining. Even when you’re not really doing much. It just feels like I’m hanging out with you tbh lmao
I love your mom's laugh it's so contagious 🤣🤣
Hey Mia! My husband prefers my homemade ranch. It’s veganaise (we have to use the soy free variety). Thinned out with milk substitute of your choosing and then garlic, salt, and dill. He loves it! You can make it thicker like a chip dip or thinner for a ranch :)
That's good to know!
Mia if you like the taste of the smoothie try straining it to get rid of the bits!! I HATE bits unless it’s pulp in fresh orange lol xx
It's absolutely amazing what a difference a little salt and pepper can make!!!
I love that Mia uploaded a video with her having zit stickers on her face! I don't know but this gives me such a positive vibe. A normal person living her normal life on KZclip, no filter just realness 🙌 And if you can't handle spice, the habanero wasn't needed lol. In our house we love meat in the Airfryer, it does a very good job on that! Loved this video, love cooking videos in general actually 🤗
Can we just have an applause for Stewart being more comfortable with the fam!? Love your videos, Mia!
Awe Mia it's all about enjoying cooking and how the food tastes. Who cares if you chop an onion perfectly or cook something exactly right as long as it's fully cooked and tastes good!
I think the kitchen lighting gives this video a nice homey, calm vibe. Its nice!
I agree!
I absolutely loved this video! It was fun and casual, a lot of ideas of what to do with those little kitchen appliance!
Mia you make me so happy! I binge watch all your videos when I'm having a bad day. thank you for just being you and making my day 😊 love you and your videos so much 💗
I love the switch between the before/ after kitchen situation 😅
Any video you do is great Mia! :) I love food videos!
Mia is legit one of the kindest, honest and the calmest person I have seen online. Mia’s regular uploads is all I want to heal my stressful weekends !! This fun content from Mia is all I want in my life as joy 🤩!! It always makes me happy 😃!! Loads of love from India 🇮🇳!!
Hot pot is sooooo good! I was concerned when you made the noodles/broth on the stove instead of in the hotpot, but it turned out great! Glad your fam loved it!
So much fun!!! I always find cooking video relaxing and exciting, i really love this one! Also the funny bits in the video hahah pls do more cooking videos, Mia! Thank you for making my day.
I can’t stress it enough how much I love watching Mia !!
I really really hope she kept the hot
Pot! You are such a great cook!